®Coca Foods | Lagos
Food Technologist
®Coca Foods | Lagos

Job Level
Experienced (Non-Manager)
Specialization
QA&QC / HSE
Preferred Years of Experience
3 - 5 years
Available Slots
10
Application Deadline
Aug 28, 2017
Job Description
Coca Foods company is seeking a Food technologist that will be responsible for the safe and efficient development, modification and manufacture of food products and processes.
To be successful in this role, the right candidate will bring extensive knowledge and experience in providing best business practices to manage resources, services and processes, while improving efficiency, reducing operating costs and most importantly increasing productivity.
Responsibilities:
• Generating new product ideas and recipes
• Modifying and improving existing recipes
• Designing processes and machinery for the production of recipes on a large scale
• Liasing with marketing staff
• Ensuring that strict hygiene, food safety standards are met Identifying and choosing products from suppliers
• Monitoring the use of additives Testing and examining samples
• Writing reports
key Skills:
• Excellent written and oral communication skills
• Good team working abilities
• Confidence Independent working abilities
• Meticulous attention to details (especially with regards to food hygiene and safety) strong analytical and numerical skills real interest in food production
APPLY
®Coca Foods | Lagos

Job Level
Experienced (Non-Manager)
Specialization
QA&QC / HSE
Preferred Years of Experience
3 - 5 years
Available Slots
10
Application Deadline
Aug 28, 2017
Job Description
Coca Foods company is seeking a Food technologist that will be responsible for the safe and efficient development, modification and manufacture of food products and processes.
To be successful in this role, the right candidate will bring extensive knowledge and experience in providing best business practices to manage resources, services and processes, while improving efficiency, reducing operating costs and most importantly increasing productivity.
Responsibilities:
• Generating new product ideas and recipes
• Modifying and improving existing recipes
• Designing processes and machinery for the production of recipes on a large scale
• Liasing with marketing staff
• Ensuring that strict hygiene, food safety standards are met Identifying and choosing products from suppliers
• Monitoring the use of additives Testing and examining samples
• Writing reports
key Skills:
• Excellent written and oral communication skills
• Good team working abilities
• Confidence Independent working abilities
• Meticulous attention to details (especially with regards to food hygiene and safety) strong analytical and numerical skills real interest in food production
APPLY
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